Dinner Entree Menu

Larger portion of food than the lunch time menu. Intended for dinners at home cooked by a professional chef.

CHEF'S SIGNATURE ENTREES

Chefs personal signature dishes (some of my favorite dishes), enjoyed by you.

Ribeye Steak

Perfectly seared served with a red wine reduction sauce, creamy mashed potatoes, and garlic butter broccolini.

$30

Gluten free

Sirloin Steak

Perfectly seared, served with a homemade chimichurri sauce, potato frites, roasted vegetables and homemade focaccia bread.

$27

Wheat

Roasted Pork Loin

Perfectly cooked, served with a creamy, garlic, herb cream sauce, sautéed garlicy broccoli, and roasted carrots.

$24

Gluten free

Lemon Garlic Salmon

Seared to perfection topped with a lemon garlic sauce, served with rice pilaf, and garlic asparagus.

$23

Fish

Gluten free

TETON VALLEY FAVORITES

Some popular dish choices in Teton Valley.

Mushroom Cream Chicken

Seared chicken cooked to perfection, paired with a mushroom sauce, roasted potatoes, broccoli florets.

$21

Gluten free

Steak Modifiers

Mushroom Cream Sauce

$3.50

Creamy Peppercorn Sauce

$3.00

Roasted Potatoes

$2.00

Creamy Fettucine Bolognese

Fettucine cooked in a creamy Bolognese sauce, topped with freshly grated cheese and fresh basil.

$19

Wheat

Eggs

Pasta Penne Ala Vodka

Creamy tomato-based sauce coating perfectly cooked penne noodles. Served with a side of homemade herby focaccia

$17

Vegetarian

Green Chicken Enchiladas

Chicken Enchiladas topped with a mild green sauce, grated cheese, sour cream drizzle, and fresh cilantro. Served with a side of refried beans.

$22

Mild

FOR THE SMALLER APPETITE

Some dishes that might be better enjoyed by the kids.

Kids Spaghetti or Alfredo

Your choice of either pasta dish for the little one. Comes with a fruit salad side.

$10

Wheat

Vegetarian

Chicken Noodle Soup

Homemade chicken noodle comes with a side of bread

Wheat

Lactose free

Dairy free

Mini Lemon Salmon

Salmon on top a bed of rice with a mild lemon sauce and a side salad.

$12